TECHNICAL DATA

CAS 8016-21-5 EINECS 232-403-4 FEMA 2331
REQUEST AN OFFER
Description
TECHNICAL DATA
SPECIFICATIONS
STORAGE
Crop season:
Part of the plant used:
Hydrodistillation of the paste of white wine lees
Method of extraction:
Original plant 
Vitis vinifera l. 
Part of the plant used 
Hydrodistillation of the paste of white wine lees 
Cas 
8016-21-5  
Einecs 
232-403-4 
Fema 
2331 
Tariff number 
3301294100 
Appearance at 20°c 
Clear mobile liquid 
Color 
Green 
Odor 
Cognac, butyric, fruity. 
Optical rotation (°) 
-3 / 3 
Density at 20°c (g/ml)) 
0,860 - 0,880 
Refractive index nd20 
1,4230 - 1,4330 
Flashpoint (°c) 
65 
Solubility 
Insoluble in water 
Acid value (mg koh/g) 
40-46 
Keep in tightly closed container in a cool and dry place, protected from light. When stored for more than 24 months, quality should be checked before use.
We believe the above information to be correct but we do not present it as all inclusive and as such should be used as a guide. ERNESTO VENTÓS, S.A. shall not be held responsible for any damage or injury resulting from contact with the above.
Appearance at 20°c 
Clear mobile liquid 
Color 
Green 
Odor 
Cognac, butyric, fruity. 
Optical rotation (°) 
-3 / 3 
Density at 20°c (g/ml)) 
0,860 - 0,880 
Refractive index nd20 
1,4230 - 1,4330 
Flashpoint (°c) 
65 
Solubility 
Insoluble in water 
Acid value (mg koh/g) 
40-46 

This website uses its own and third-party cookies to offer you a better experience and service. By browsing or using our services, you accept our use of cookies. However, you can change the cookie settings or obtain more information at any time in the following access: